GoodsGuide • Virtual Specialty-Foods Consultant

See how it works

Ask margin, pricing, and sell-in questions in plain English. GoodsGuide answers with clear steps, tables, and ready-to-use deliverables you can share with your team.

GoodsGuide
Virtual Specialty-Foods Consultant
1

Ask a real-world question

“Analyze my margins and suggest an SRP range for a 12oz sauce in Publix/Whole Foods.” No special formatting required.

2

Get structured, ready-to-use output

GoodsGuide returns a margin waterfall, a price ladder (Distributor → Wholesale → Retail), and a short recommendation you can paste into email.

3

Iterate quickly

Adjust COGS, change pack sizes, or target a specific retailer—then re-run to compare scenarios in seconds.

4

Upgrade when you’re ready

Use the free plan to explore. Unlock the Virtual Consultant and Founder’s tools when you need deeper analysis.

Built for specialty foods. Assumes realistic distributor/wholesale/retail math.
Clear, copy-ready answers. Tables and checklists you can drop into sell sheets, emails, and proposals.
No heavy setup. Sign up and start asking questions in minutes.

Try GoodsGuide free

Create a free account to explore. Upgrade to unlock the Virtual Consultant & Founder’s tools.